A wonderful
family history

In the picturesque Bay of Portonovo, between the greenery of Mount Conero and the blue of the Adriatic sea, for the last 40 years there has been a history of hospitality and good cuisine that today is carried on also by Giovanni, the son of Marcello, the historic founder and manager of the restaurant.

A wonderful family history which spans three generations and which includes all the members of our staff, who have become part of a family that has been working together for years, sharing a common goal, which is now a passion: hospitality.